• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipe Index
  • Main Dish
  • Dessert
  • Side Dish
  • Tips & Goods
  • Soups & Salads
  • Drinks
  • Appetizer
  • Pressure Cooker

Oh So Delicioso logo

menu icon
go to homepage
search icon
Homepage link
  • Recipe Index
  • Main Dish
  • Dessert
  • Side Dish
  • Tips & Goods
  • Soups & Salads
  • Drinks
  • Appetizer
  • Pressure Cooker
    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Drinks

    Published: May 29, 2024 · Modified: Mar 7, 2025 by Kadee

    Watermelon Mint Lemonade

    Jump to Recipe Print Recipe

    Looking for the best ever copycat for the delicious Chick-Fil-A watermelon mint lemonade? Nothing is better than a nice cold glass of refreshing lemonade on a hot summer day. And let me tell you, the mint-infused simple syrup in this recipe makes it extra delicious!  This easy recipe will hit the spot without breaking a sweat.

    Watermelon lemonade in short glasses, garnished with mint and watermelon on the table.

    Why You Will Love This Watermelon Lemonade Recipe

    • A Fun and Tasty Twist on the Classic. The addition of watermelon puree and mint simple syrup makes a drink that's more refreshing and delicious than the classic.
    • Easy to Make. While making lemonade may feel like a lot of work, we keep it simple by using the blender to make the simple syrup, saving you tons of time.
    • A Summer Drink to Feel Good About. Making this mint watermelon lemonade gives you full control over everything that's added to it. You can adjust the sweetness to your taste and use a sugar-free substitute if you prefer.
    • Festive Drink for All Occasions. Serve it up for a summer BBQ, pool party, football-watching party, or family dinner. It's a great drink for just about anytime.

    Love watermelon? You've got to try this watermelon slushie or our watermelon salad next!

    Three glasses of watermelon lemonade set together on a marble tray, surrounded by watermelon slices and lemons.

    Ingredients

    This Copycat Chick Fil A Watermelon Mint Lemonade relies on mostly fresh ingredients and one pantry item. Here's a look at what you'll need:

    • Watermelon: We're using fresh watermelon here! Grab a seedless one if you can to make life a little easier.
    • Lemons: Freshly squeezed lemon juice is essential here for the brightest and freshest flavor.
    • Fresh mint: Fresh mint infuses the simple syrup to add a burst of coolness to this summer drink. Have some mint leftover? You can also make this cranberry mint water for a refreshing beverage.
    • Sugar and water: To make our simple syrup.

    Variations

    • Make It Limeade. Swap the lemons for limes instead. You may need a few extra limes since they are usually small in size.
    • Make it Frozen. Freeze your watermelon in advance of blending. Add more ice as needed to reach the consistency you prefer.
    • Sugar-Free. Swap the sugar for your favorite zero-calorie sweetener.
    Ingredients needed to make watermelon lemonade on a metal tray.

    How to Make Watermelon Lemonade

    It all starts with a simple syrup infused with mint leaves.  You can use any extras to make a variety of drinks. And the addition of the mint will make this simple syrup smell like a dream!

    1. Combine the water, sugar, and mint in a small saucepan.  Heat it over medium-high heat until the sugar is melted.  Remove the pan from the heat and let it cool completely.
    2. Strain the simple syrup through a fine mesh strainer to remove the mint leaves.  You'll be left with a to-die-for mint simple syrup.
    Process shots for watermelon mint lemonade showing how to make it.
    1. Combine the watermelon, lemons (rind removed), ice, water, and simple syrup in a blender.
    2. Blend until the mixture is completely smooth. I used my Blendtec to create this lemonade on the whole juice setting which makes homemade lemonade the easiest thing ever.
    Watermelon lemonade in a tall pitcher with glasses set next to it.

    Expert Tips

    • Skip Juicing the Lemons. Using a high-speed blender allows you to simply peel them and throw them in whole.
    • Plan to Hand Juice. If you would rather juice your lemons than blend them, increase the amount of lemons to six.
    • Storing. Keep leftover watermelon mint drink in an airtight container and it will last about 2 weeks in your fridge. You can also freeze homemade lemonade in your freezer for about 3 months.
    • Adjust the Flavor. Want a lighter or a sweeter flavor? You can add a bit of water for a lighter flavor or add more simple syrup for a sweeter flavor.

    Recipe FAQs

    How do I get more juice from hand-squeezing my lemons?

    To get the maximum amount of juice from your lemons the best method is to blend them. If that isn't an option you can roll the lemon firmly against the counter using the palm of your hand. Another option is to place the lemon in the microwave for 10 seconds before cutting it and squeezing.

    Can I use bottled lemon juice to make lemonade?

    I do not recommend using store bought.  It does not taste the same.  Fresh is best.

    An overhead shot of watermelon lemonade.

    More Lemonade Recipes

    • An overhead shot of peach lemonade. The glasses are rimmed with sugar and garnished with peach slices and mint.
      Fresh Peach Lemonade Recipe
    • Sparkling lavender lemonade in glasses on a small board, surrounded by lemons and fresh lavender.
      Sparkling Lavender Lemonade
    • Large Glass of strawberry basil lemonade with glass straw.
      Strawberry Basil Lemonade
    • Glass Pitcher of strawberry lemonade with strawberries and lemon slices inside and outside of the drink.
      Strawberry Lemonade Recipe

    Leave Us a Comment!

    If you’ve tried this recipe or any other recipe on the blog then don’t forget to rate the recipe and leave us a comment below. You can also follow us on Facebook, Twitter, Instagram and Pinterest to see what else we’re getting up to!  And don’t forget to pin this recipe to save for later.

    Three glasses of watermelon mint lemonade on the table garnished with fresh mint.

    Watermelon Lemonade

    Looking for the best ever copycat for the delicious Chick-Fil-A watermelon mint lemonade? Nothing is better than a nice cold glass of refreshing lemonade on a hot summer day. And let me tell you, the mint-infused simple syrup in this recipe makes it extra delicious!  This easy recipe will hit the spot without breaking a sweat.
    5 from 6 votes
    Print Rate
    Course: beverage
    Cuisine: American
    Prep Time: 10 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 6 servings
    Calories: 180kcal
    Author: Kadee & Desarae

    Ingredients

    Mint-Infused Simple Syrup

    • 1 cup sugar
    • 1 cup water
    • 1 cup of mint leaves

    Watermelon Mint Lemonade

    • 4 cups watermelon cubed
    • 4 lemons peeled *see note
    • 1 cup mint-infused simple syrup
    • 1 cups water
    • 1 cup ice

    Instructions

    Mint-Infused Simple Syrup

    • In a small sauce pan combine water, sugar, and mint leaves.
    • Bring to a simmer and simmer 5 minutes.
    • Remove from heat and let cool completely. Strain to remove mint leaves.
    • Transfer to an airtight container.

    Watermelon and Mint Lemonade

    • Peel your lemons using a pairing knife. If you prefer to use lemon juice rather than whole lemons, see note.
    • In a blender combine watermelon, lemons, simple syrup, and water.
    • Use whole juice setting to blend.
    • Serve over ice.

    Notes

    • Skip Juicing the Lemons. Using a high-speed blender allows you to simply peel them and throw them in whole.
    • Plan to Hand Juice. If you would rather juice your lemons than blend them, increase the amount of lemons to six.
    • Storing. Keep it in an airtight container and it will last about 2 weeks in your fridge. You can also freeze homemade lemonade in your freezer for about 3 months.
    • Adjust the Flavor. Want a lighter or a sweeter flavor? You can add a bit of water for a lighter flavor or add more simple syrup for a sweeter flavor.

    Nutrition

    Serving: 8ounces | Calories: 180kcal | Carbohydrates: 47g | Protein: 1g | Sodium: 9mg | Potassium: 212mg | Fiber: 2g | Sugar: 41g | Vitamin A: 590IU | Vitamin C: 46.4mg | Calcium: 28mg | Iron: 0.7mg
    Tried this Recipe? Tag me Today!Mention @OhSoDelicioso or tag #ohsodelicioso!

    Save this recipe for later!SaveSave

    More Drinks

    • One cup with a straw and lime garnish filled to the top with a frozen mojito mocktail.
      Frozen Mojito Mocktail
    • Brazilian lemonade in a tall glass garnished with lime wedges.
      Brazilian Limeade
    • Shamrock soda float in a glass. There is a melting scoop of ice cream to the side.
      Shamrock Soda Float
    • cup of smoothie with peaches and oats on top
      Peach Smoothie

    Reader Interactions

    Comments

    1. Liz says

      September 30, 2023 at 10:28 pm

      I love the version of this they mix with the vanilla soft serve for a creamy element... you got me most of the way there!!! Thanks!!!

      Reply
    2. Corey says

      June 06, 2021 at 2:59 pm

      This might be a dumb question but you said peel lemons. What about the seeds? Do you mean juice 4 lemons?

      Reply
      • Kadee says

        June 07, 2021 at 9:23 pm

        If you are using a high powered blender, the seeds get completely blended, so I just remove the rind because it is bitter. If you are not using a high powered blender like a Blendtec or vitamin, I would recommend juicing the lemons.

        Reply
    3. NORMA LEAL says

      July 23, 2020 at 3:39 pm

      I just tried this recipe. It is delicious and refreshing. My husband and I loved it.

      Reply
    4. J WHite says

      June 17, 2019 at 1:10 pm

      5 stars
      I just made this and it is delightful! Very light and refreshing. I might reduce the amount of sugar just for kicks and giggles and see if it effects the flavor. The mint syrup adds a beautiful touch.

      Reply
    5. Jenn says

      June 18, 2018 at 2:10 pm

      How much does this make?

      Reply
      • Kadee says

        June 19, 2018 at 3:56 pm

        This recipe makes about 6 servings.

        Reply
    6. melissa says

      July 26, 2017 at 2:34 am

      5 stars
      This lemonade looks so refreshing!! thanks for the recipe. Also, where did you get those fabulous glasses?!?!

      Reply
      • Kadee says

        August 24, 2017 at 2:55 pm

        I linked to some that are similar in the blog post. These glasses were limited at Target :(.

        Reply
    5 from 6 votes (4 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Welcome to Oh So! A cooking lifestyle blog sharing recipes, DIY, decor and more. Come join the fun for foodie and family love. click to read more!

    Our story →

    Popular

    • Italian Soda Recipe
    • Pressure Cooker {Frozen} Roast Beef and Potatoes | pressure cooker roast beef recipes | how to make roast beef in a pressure cooker | pressure cooker meal ideas | pressure cooker dinner recipes | pot roast recipes | homemade roast beef recipes | how to make homemade roast beef and potatoes | hearty dinner recipes | quick dinner recipes || Oh So Delicioso
      Perfect Pot Roast and Gravy
    • Sliced of juicy smoked turkey on a platter with oranges, herbs and pomegranates.
      The BEST Smoked Turkey Breast Recipe
    • Easy pumpkin muffins on a wire cooling rack.
      Pumpkin Cake-Mix Muffins
    • Email
    • Facebook
    • Instagram
    • Pinterest
    RSS Feed | Daily Emails

    Copyright © 2025 · OH SO DELICIOSO

    Pin for pinterest graphic with image of watermelon lemonade and tet on top.

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.