As a kid I ALWAYS requested funfetti cake for my birthday. I loved that frosting with the waxy little numbs of sprinkles. So it's only appropriate to have funfetti-inspired birthday cake cookies! Bet You Can't Eat Just One! My husband loved these little babies! They are sweet and fun and the perfect little bite of perfection. These guys are great freezers - so make up a big batch and stick them in the freezer for a future date. Serve alongside a tall class of milk. Bet you can't eat . . .
I am a person who enjoys cake and brownies over cookies. Majority of cookies don't really tempt me, at all. There are a few exceptions, like these sugar cookies and these rocky road cookies. But ESPECIALLY this recipe of white chocolate chip cookies. Their name is really deceiving too. There's actually quite a bit more ingredients than just white chocolate chips. Theres a little but of oatmeal (which gives it that mild warm nutty taste) and little bit of coconut, and of course creamy . . .
My mom attended a cookie exchange every year at my grandma's house. All of her cousins, aunts, and friends were invited. They went BIG and baked a dozen cookies for each person in attendance. She would come home with laundry baskets full of cookies. Some delicious, some that went in the trash, ha ha! But it was an event that everyone looked forward to. In recent years I've attended cookie exchanges where each person brought a dozen cookies and left with a dozen assorted cookies. . . .
When it comes to sugar cookies - this is totally my go to recipe. I LOVE it. They are always soft and flakey- thick or thin, big or small they turn out great. Quality Ingredients I've said it before - but one of the secrets to having your recipes turn out is to use quality ingredients. I used Bob's Red Mill Organic Flour for my cookies and they were flakey, chewy, and delicious. When you skimp on your ingredients you skimp on the recipe. I love that Bob's Red Mill products are . . .
Cookie Exchanges are a fond memory of mine. My grandma hosted a HUGE cookie exchange every year. They went all out and baked 1 dozen cookies for each person in attendance. I remember my mom coming home with and entire laundry basket full of plates of cookies. That is heaven for a little kid. I remember going with my mom on a few occasions when my dad was working and just drooling over all the cookies. I also felt super special being there because it was a no-kids event...but with it being . . .
Peanut butter blossom cookies are a classic cookie everyone knows and loves. Creamy peanut butter and a big ol' chocolate Hershey kiss in the middle. It's cookie every adult loves and reminds them of childhood. It's a cookie every child is growing to love. This peanut butter blossom cookie recipe comes from a previous contributor, Anna, of oh so. It's her Grandma Eliason's recipe and her dad's favorite cookie. It's such a special family recipe! It's quite delicious. Baking Peanut . . .
One of my husband's favorite desserts is a pizzookie from BJ's restaurant. A warm cookie straight out of the oven that is topped with ice cream? Yes please! With that in mind I wanted to create a skillet cookie at home for him for Father's Day. The secret to those crispy edges and soft center in a skillet cookie is melting your butter before creating your recipe. I know it sounds crazy - because melted butter in a regular cookie will create pancake flat cookies. But melted butter in . . .
If you like Trader Joe's Joe-Joe's you'll love our Holiday Ho-ho's (without the E). Our favorite people from Blendtec made an incredible video on how to make our Christmas Cookies in their blender!!! Can you imagine making them in a blender? SO easy! What's even better is you can enter to win a blendtec over on our instagram!! Several years ago we hosted The Great Cookie Exchange! It was so much fun! We have thee cutest downloadable invites, tags, recipe cards etc. You can . . .
I grew up living next to my Grandma Moon, and she was an amazing cook. De.Lish. One of the recipes I was SURE to copy was her oatmeal raisin cookies. Just look at the ingredients and you'll notice these cookies have more than just cinnamon in them. Genius. Soft, cinamonny, spicy sweet goodness with the nutritional awesomeness of oats and raisins. The Husband is a chocolate-hater, so these cookies actually get made quite often. Extra bonus: your house smells like an oatmeal raisin candle . . .
Tis the season for candy, treats, homemade caramel apples, pie and soo many delicous goodies. Halloween especially is focused all on the candy. This candy corn fruit pizza is the perfect little treat to bring to all the halloween parties and get togethers. While this pizza isn't 100% sugar free.... at least it has fruit! and you can sub the frosting for vanilla greek yogurt! It feeds a crowd, and throws together so fast! We are collaborating with JANE for a fun #trickortreat series! You . . .
Do you need a fast, easy, yummy cookie recipe to make before Santa arrives to an empty plate? Well I have the perfect recipe for you. These chocolate cookies are such a cinch to whip up and you make them in your waffle iron! My mom used to make these when I was a kid and we adored them. My 3 year old helped me make up this batch and loved waiting patiently for the waffle iron to bake these cookies. These cookies are soft and chocolatey and and the icing is the perfect finishing . . .
Trader Joe's has some of my favorite Christmas treats. Among them are their Jo Joe's. They are similar to Oreos with chocolate wafers but have a peppermint cream in the middle. After buying a package and eating them within 24 hours, I realized that I could bake something like it at home. With a homemade Oreo wafer recipe and some candy canes, I thought this Christmas season I could make my own Joe Joe's. I present to you the result of my experiment: Ho Ho's (I'll keep it clean without the . . .