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    Home » Dessert » Cookies

    Published: Jan 1, 2019 · Modified: Apr 2, 2021 by Kadee

    Coconut Chocolate Chip Cookies

    Jump to Recipe Print Recipe

    THESE COOKIES! These cookies are everything. Sweet, chocolate, crunch- I mean everything. They are coconutty, and chewy and all things amazing. Hands down one of my favorite cookies. You'll never be able to stop eating these coconut chocolate chip cookies.

    Cookies and milk on a tray

    Ingredients you need for Coconut Chocolate Chip Cookies

    • All your standard baking ingredients (flour, sugar, butter, eggs, baking soda etc)
    • Chocolate chips! I'm totally a milk chocolate person, if you love semi-sweet or dark go for those.
    • Shredded coconut 
    • Coconut Extract
    • aaaand Macadamia nuts (optional)

    cookies stacked high

    How to make the best coconut chocolate chip cookies

    Here's a little PRO TIP  to really enhance the flavor of your cookies. Coursely chop your macadamia nuts and lightly toast your nuts and coconut together. Let cool while you start combining your other ingredients.

    In your mixer cream your sugars and butter.

    Then add in your eggs.

    After you've mixed all your other ingredients (flour, vanilla.. secret ingredient.. COCONUT EXTRACT).

    cookie dough, chocolate chips and coconut

    Once you add in your chocolate chips, coconut and macadamia nuts slowly mix together. Roll into balls or use an extra large cookie scooper onto a cookie sheet.

    cookie dough on cookie sheet with parchment paper

    Have you tried these parchment paper sheets. They are my very favorite! Pre-cut perfectly to fit into a sheet cake pan. I use them for just about every.

    cookie dough on cookie sheet with parchment paper

    Bake until the cookies are just a light brown. For a crispier cookie let it cook until it is a golden brown. Remove cookies over to a cooling rack to keep them from cooking.

    cookies cooling on a cookie sheet

    Now, enjoy them nice and warm with a tall glass of milk!!

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    cookies on a tray with milk

    Coconut Chocolate Chip Cookies

    The ultimate coconut chocolate chip cookie! 
    5 from 1 vote
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 15 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 25 minutes minutes
    Servings: 48 cookies
    Calories: 284kcal
    Author: Kadee & Desarae

    Ingredients

    • 2 Cups butter at room temp
    • 1 ½ Cups Sugar
    • 2 Cups Brown Sugar
    • 3 Eggs
    • 1 ½ teaspoon Baking Soda
    • 1 ½ teaspoon Salt
    • 2 Tablespoon Vanilla
    • 2 teaspoon coconut extract
    • 5 Cups Flour
    • 4 Cups Chocolate Chips
    • 2 Cups Shredded Coconut toasted
    • ½ Cup Macadamia nuts coarsely chopped and toasted

    Instructions

    • Cream Butter and Sugars.
    • Add in eggs and mix.
    • Then add in baking soda, salt, vanilla, and coconut extract.
    • Continue mixing while adding in flour slowly, about a cup at a time.
    • When combined fold in chocolate chips, coconut and macadamia nuts.
    • When combined roll in to 1 inch small balls and bake on non-stick or greased baking sheet at 350 degrees for 9-10mins. or slightly golden.

    Notes

    Lightly toast your coconut and nuts before hand to enhance flavor!

    Nutrition

    Serving: 1cookie | Calories: 284kcal | Carbohydrates: 38g | Protein: 3g | Fat: 14g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 33mg | Sodium: 201mg | Potassium: 51mg | Fiber: 1g | Sugar: 26g | Vitamin A: 285IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 1mg
    Tried this Recipe? Tag me Today!Mention @OhSoDelicioso or tag #ohsodelicioso!

     

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    Reader Interactions

    Comments

    1. susan SChafer says

      December 18, 2018 at 4:51 pm

      How many cookies does this recipe make?

      Reply
      • Desarae says

        December 31, 2018 at 11:26 pm

        About 3 dozen!

        Reply
    2. Emily Kemp says

      May 18, 2018 at 8:26 am

      5 stars
      MmmI love cookies with coconut, these look delicious!

      Reply
    3. Kissy says

      January 13, 2017 at 11:39 am

      Can you bake without coconut or nuts and it be fine, or will I need to change up the amount of ingredients?

      Reply
      • Desarae says

        December 31, 2018 at 11:27 pm

        yes! I've omitted the coconut and the nuts and they were perfect!

        Reply
    5 from 1 vote

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