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    Home » Appetizer » Sweet Fruit Salsa with Cinnamon Sugar Chips

    Published: Jan 29, 2021 by Kadee

    Sweet Fruit Salsa with Cinnamon Sugar Chips

    Jump to Recipe Print Recipe

    This salsa is not what you are thinking.  It is sweet, full of fruit, with a light tasty glaze.  Not only is this sweet fruit salsa yummy with cinnamon sugar chips it would be great atop waffles, or atop a sugar cookie spread with cream cheese frosting.

    A close up of fruit salsa in a white bowl. The salsa is garnished with mint.

    What Is Fruit Salsa?

    I've served this at numerous parties and functions and I ALWAYS get asked for the recipe over and over again.  If you know how to chop a few apples, you can pull this recipe off like a pro.  This is one of those recipes that my family requests I bring to every holiday party. You just can't help but eat and eat and eat this sweet fruit salsa. We have combined kiwi, strawberry, blackberry, raspberry, apple, and a raspberry glazed.

    Fruit salsa in a white bowl on a marble board. The bowl is surrounded by cookies and cinnamon chips

    What Do I Need To Make Fruit Salsa?

    For this recipe you'll need:

    • 1 tablespoon raspberry jam
    • 1 tablespoon white sugar
    • 1 tablespoon brown sugar
    • 1 pint strawberries
    • 1 carton raspberries
    • 1 carton blackberries
    • 3 kiwi
    • 12 corn tortillas
    • 1 tablespoon cinnamon
    • 3 tablespoon white sugar

    Apples, kiwi, strawberry, blackberries, and raspberries scattered on a wooded cutting board.

    How To Make Fruit Salsa From Scratch

    Let's start with the cinnamon sugar chips and then whip up the salsa.

    1. In a small bowl add 1 tablespoon cinnamon.

    2. Add in 3 tablespoon white sugar.  Mix until combined.

    3. Brush your tortillas with a small amount of olive oil.

    4. Sprinkle with cinnamon sugar.

    How to make cinnamon chips.

    5. Cut tortillas into triangles.

    6. Transfer half of the slices into your air frier basket. Cook on 400 for 5-7 minutes or until crisp. All airfriers cook differently, so this time will vary depending on air fryer brand. Once cooked, remove from air frier and set aside to school.

    7. In a large bowl add jam.

    8. Toss in white sugar.

    How to make cinnamon chips.

    9. Add brown sugar.

    10. Mix until well combined.

    11. Dice all fruits into bite sized pieces.  I like to leave the blackberries and raspberries whole.  Add them all to your bowl with the glaze on the top.

    12. Toss until well combined.

    How to make fruit salsa.

    Fruit Salsa Q&A

    What should I serve this fruit salsa with?

    You can also go with vanilla wafers, graham crackers, or cinnamon sugar pita chips.

    How long does fruit salsa last?

    Keep this in an airtight container in the fridge for 5 days.

    A ¾ angle close up of fruit salsa in a white bowl. There is mint garnishing the salsa.

    What if I don't have an airfryer?

    You can use your oven! Directions below.

    A ¾ vies of fruit salsa on a marble board. There are cinnamon sugar chips and cookies surrounding the bowl as well as a small bowl of cinnamon sugar and small bowl of mint.

    I love dips and salsas! Do you have more recipes?

    Be sure to check out our:

    We sure do!  Check our our:

    • Hot artichoke dip
    • Cream cheese sausage dip
    • Toffee apple dip
    • Jalapeno popper dip

    Fruit salsa in a white bowl. There are cookies, chips, and vanilla wafer cookies surrounding the bowl.

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    A close up of fruit salsa in a white bowl. The salsa is garnished with mint.

    Sweet Fruit Salsa with Cinnamon Sugar Chips

    Delicious and healthy sweet fruit salsa with cinnamon sugar chips
    5 from 2 votes
    Print Rate
    Course: Dessert
    Cuisine: American
    Prep Time: 15 minutes
    Cook Time: 10 minutes
    Total Time: 25 minutes
    Servings: 10 servings
    Calories: 189kcal
    Author: Kadee & Desarae

    Ingredients

    • 1 teaspoon sugar
    • 1 teaspoon cinnamon
    • 2 golden delicious apples chopped
    • 1 pint strawberries chopped
    • 2 kiwi chopped
    • 1 pint raspberries
    • 1 pint blackberries
    • 1 tablespoon seedless raspberry jam
    • 1 tablespoon brown sugar
    • 1 tablespoon white sugar
    • 1 tablespoon veg oil
    • 12 corn tortillas

    Instructions

    • Let's start with the cinnamon sugar chips and then whip up the salsa.
    • In a small bowl add 1 tablespoon cinnamon.
    • Add in 3 tablespoon white sugar.  Mix until combined.
    • Brush your tortillas with a small amount of olive oil.
    • Sprinkle with cinnamon sugar.
    • Cut tortillas into triangles.  Transfer half of the slices into your air frier basket. Cook on 400 for 5-7 minutes or until crisp. All airfriers cook differently, so this time will vary depending on air fryer brand. Once cooked, remove from air frier and set aside to school.
    • In a large bowl add jam.
    • Toss in white sugar.
    • Add brown sugar.
    • Mix until well combined.
    • Dice all fruits into bite sized pieces.  I like to leave the blackberries and raspberries whole.  Add them all to your bowl with the glaze on the top.
    • Toss until well combined.

    Nutrition

    Calories: 189kcal | Carbohydrates: 40g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Sodium: 18mg | Potassium: 376mg | Fiber: 10g | Sugar: 16g | Vitamin A: 158IU | Vitamin C: 67mg | Calcium: 70mg | Iron: 1mg
    Tried this Recipe? Tag me Today!Mention @OhSoDelicioso or tag #ohsodelicioso!

     

     

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    Reader Interactions

    Comments

    1. Lane says

      February 04, 2021 at 7:47 am

      5 stars
      Everyone literally wanted to lick the bowl clean. SO DANG GOOD.

      Reply
    2. Emily Kemp says

      August 14, 2018 at 4:48 am

      5 stars
      That fruit salsa looks incredible, love the photos!

      Reply

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