Several years ago I was at a craft night. A friend brought this spinach dip and I could not get enough. It was simple, flavorful, and yummy. I asked her for the recipe and it is seriously a cinch! Minimal ingredients, but lots of flavor!
Dips are one of my favorite treats. They make eating veggies so darn delicious! If you haven't already check out our taco dip or pesto hummus. Seriously so good!
How To Make Easy Spinach Dip
The ingredients are simple:
- frozen spinach
- greek yogurt
- vegetable soup mix
- worchershire sauce
Mix these all together and you have a dip that will knock your socks off.
You Dip, I Dip, We Dip
What are your favorite dippers? For this dip I love:
- sourdough bread
- sliced bell pepper
If you are looking for a creative way to serve this dip, try using a bread bowl for your serving dish. You can serve the inside of the bread with your dip and it makes for an attractive presentation.
Let Us Know What You Think!
So serve this up at your next BBQ or get together! Please let me know if you tried it! We loved getting comments on our recipes! For some products I used in this post - check out the slider below:
Easy Spinach Dip
Easy Spinach Dip - simple ingredients with big flavor.Print Rate
Servings: 10 servings
- 10 ounces package frozen spinach cooked according to package directions and cooled
- 16 ounces plain greek yogurt
- 1 cup mayonaise
- 1 pkg Knorr Vegetable Recipe Mix found on soup aisle
- dash worchershire sauce
- Combine all ingredients and chill in the fridge for 2 hours.
- Serve with your favorite dippers.
Calories: 187kcal | Carbohydrates: 3g | Protein: 5g | Fat: 17g | Saturated Fat: 2g | Cholesterol: 11mg | Sodium: 187mg | Potassium: 166mg | Sugar: 2g | Vitamin A: 3340IU | Vitamin C: 1.6mg | Calcium: 88mg | Iron: 0.6mg
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HUGE Favorite at our book club last night!