The flavor or a cupcake in a dip! We’ve combined a cake mix, yogurt, and cool whip to make this delicious Funfetti Cake Batter Dip. With only 3 ingredients, this appetizer is on you’ll be making over and over. Not only for the convenience, but for the amazing flavor.
What Is Funfetti Cake Batter Dip?
Cake batter dip is simply a dip made to taste like cake. For this dip we are using a sprinkle cake mix, commonly called Funfetti, and mixing it with Greek Yogurt and cool whip. The greek yogurt gives the dip a zing, while the cool whip keeps it fluffy. There is something about the flavor of cake mix that can’t be recreated. And I love that you feel like you’re eating a cupcake when you eat this dip.
What Do I Need To Make This Recipe?
There are only 3 ingredients in the recipe. You’ll need:
- A box cake mix in a sprinkle flavor. Some brands call it funfetti and some call it confetti flavor.
- Plain Greek Yogurt.
- Cool whip.
How Do I Make Funfetti Cake Batter Dip?
1. Start by placing cake mix, yogurt, and cool whip in a large bowl.
2. Mix together until well combined.
3. Transfer to a serving bowl and serve with desired dippers.
What Should I Serve With The Dip?
I like to do:
- vanilla wafers
- grapes
- strawberries
- animal crackers
- graham crackers
- bananas
How Long Does Funfetti Dip Last?
You can keep funfetti dip in the fridge for up to 10 days. Store in an airtight container. You can also make it ahead and take it out of the fridge right before serving.
I promise this will be a hit at your next get together. And you won’t break a sweat making this one. It really is the perfect addition to an appetizer table.
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The flavor or a cupcake in a dip! We've combined a cake mix, yogurt, and cool whip to make this delicious Funfetti Cake Batter Dip. With only 3 ingredients, this appetizer is on you'll be making over and over. Not only for the convenience, but for the amazing flavor.
- 15.2 oz funfetti cake box mix
- 2 cup plain greek yogurt
- 1 cup lite cool whip
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Combine all ingredients in a large bowl and stir until combined.
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Serve alongside fruit, nilla wafers, or graham crackers.
Do you have to use “lite” coolwhip or can i go for the “full fat” version?? Also, which brand of greek yogurt do you use? I am never sure which one is a good one, plUs fage has zero and 2% which confuses Me even more……..
I have no idean what’s up with some of my letters being capitalized……
Or the “n” after idea!!!
You can certainly use the full fat version. And I like the Fage yogurt – either the 2% or 0% work great.
What a fun dessert dip, love this!