Side Dish | February 10, 2017

Coconut Rice

CLICK HERE for the Valentine’s Giveaway! We’re giving away a Blendtec, tieks (pictured below) and so much more!

Coconut Rice is a wonderful way to change up your rice game. Really, after a while plain ol’ rice gets kinda old! (brown or white) You can make this to go with BOTH savory and sweet meals. For instance I love to serve mine along side of my Lettuce Wraps, or the Mongolian Beef on top. It’s also fabulous with the Rumbi Rice Bowls and the Hawaiian Haystacks.  But top it with just some juicy mango and its sooo delicious!

Two bowls of Easy Coconut Rice with berries

I first had this coconut rice served to me with these turkey lettuce wraps, and loved the mix of savory crunchy lettuce and soft warm sweet coconut rice. Together they are a match made in heaven!

When I make the teriyaki rice bowls, I mix in red beans and serve veggies and a deep savory sauce with it. It’s perfecto.

Easy Coconut Rice in a bowl topped with berries and fruit

If you choose to serve along side with fruit, try topping with a sweet fruity syrup! The children go crazy over it :) Most recently I made it to go inside FRUIT SUSHI! you can get the link here. It worked so perfect because the sugar and cream made the rice nice and sticky, while the sweetness of the rice is subtle. It doesn’t over power the flavors of the fruit, or make the combination too sweet. but clean up was such a mess! I had to snap this picture.

These shoes are my best friend. I wear them all day everyday. no joke. I have major feet issues and at the end of the day they NEVER hurt when I wear my tieks. We are giving away a ties gift card because more than one of us LOVE them :) Just a little girl to girl help. TRY THEM. #notsponsored  (ps the soles!!)

A woman standing next to chopped fruit on a marble surface

5 from 1 vote
Coconut Rice
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

Step up your rice game with this Coconut Rice! It goes deliciously well with both sweet and savory dishes. Serve with our fav lettuce wraps or fruit!

Course: Side Dish
Cuisine: Thai
Keyword: easy rice, Thai coocnut rice
Servings: 6 servings
Calories: 363 kcal
Author: Desarae
Ingredients
  • 1.5 c uncooked rice
  • 2 1/4 cups water
  • 1 can coconut milk
  • 1/2 c sugar
  • 1/4 t salt
Instructions
  1. Bring water to a boil. once boiling, add rice and cover. Let simmer for 20 minutes.
  2. In separate saucepan, slowly bring to boil coconut milk, sugar, and salt. Once boiling, remove from heat, and gently stir into cooked rice.
  3. 3. Let rest 5-10 minutes, serve.
Nutrition Facts
Coconut Rice
Amount Per Serving
Calories 363 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 12g 60%
Sodium 112mg 5%
Potassium 198mg 6%
Total Carbohydrates 55g 18%
Sugars 16g
Protein 4g 8%
Vitamin C 0.8%
Calcium 2.8%
Iron 14.2%
* Percent Daily Values are based on a 2000 calorie diet.

Easy Coconut Rice in two bowls with fruit and chop sticks

 

 

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