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    Home » Pressure Cooker

    Published: Nov 19, 2020 by Desarae

    Pressure Cooker Honey Glazed Carrots

    Jump to Recipe Jump to Video Print Recipe

    These delicious, tender, and sweet carrots are made in minutes using the pressure cooker. Pressure Cooker Carrots will be your new favorite side dish because they are made with only a few ingredients, are healthy, and are so so easy.  Let us show you exactly how to do it!

    A close up of pressure cooker carrots. The carrots are garnished with parsely.

    Glazed Carrots In The Pressure Cooker

    The pressure cooker has changed the way I cook.  I love the ease of the recipes and the speed of the cooking.  I'm always impressed by how delicious my recipes are that I cook in the pressure cooker.  I used to make these carrots on the stove top, which you of course can - but I'm converted to the pressure cooker method.  I've included instructions for both methods in the recipe card.

    Pressure cooker carrots on a white platter. The carrots are garnished with parsley and there is a small bowl of honey to the side.

    What Do I Need To Make Pressure Cooker Carrots?

    For this recipe you only need a handful of item:

    • water
    • fresh carrots
    • 2 tablespoon salted butter
    • salt
    • 1 tablespoon honey
    • parsley for garnish (optional)

    Ingredients needed to make pressure cooker carrots on a baking tray.

    Tools You'll Need

    I LOVE this titan peeler. I have mentioned it before, but for all our new readers- you need to pick one of these baby's up. You can peel back and forth making for a wicked fast peel. It says it "never dulls" and so far, after years of use it peels like it did the first day.

    A ¾ angle shot of pressure cooker carrots in a white platter. There is a bunch of parsley to the side and a small bowl of honey with a honey dipper in it.

    How Do I Make Pressure Cooker Carrots?

    1. Prep your carrots by peeling and slicing as desired.  If you have smaller carrots you can leave them whole, or if you have larger carrots you can slice them into long pieces or rounds.
    2. Pour ½ cup water into your pressure cooker.
    3. Add prepared carrots to your pressure cooker.
    4. Toss in 2 tablespoon butter.
    5. Add in 1 teaspoon salt.
    6. Drizzle in 1 teaspoon honey.
    7. Seal pressure cooker and cook on high pressure for 2 minutes. Use a quick release to release the pressure. Remove from pressure cooker and garnish with parsley if desired.

    How to make pressure cooker carrots.

    What Do I Serve Honey Butter Carrots With?

    A few of my favorite meals that I add this recipe to are

    • a Thanksgiving turkey
    • meatloaf
    • chicken cordon bleu

    Sometimes its the simplicity of a side that I love.

    Honey butter carrots on a platter, there are copper serving utensils to the side and a small bowl of honey.

    I Need More Thanksgiving Sides, Do You Have More Recipe?

    Yes! Check Our Our:

    Semi-Homemade Stuffing

    Roasted Sweet Potatoes

    Crescent Rolls

    Creamed Corn

    A close up of pressure cooker carrots. The carrots are garnished with parsely.

    GIVE US YOUR FEEDBACK!

    If you tried these glazed carrots or any other recipe on the blog then don’t forget to rate the recipe and leave us a comment below. You can also follow us on Facebook, Twitter, Instagram and Pinterest to see what else we’re getting up to!

    A close up of pressure cooker carrots. The carrots are garnished with parsely.

    Honey Glazed Pressure Cooker Carrots

    This dish is a simple classic side to accent all those complicated entrees you got goin'!
    4.50 from 2 votes
    Print Rate
    Course: Side Dish
    Cuisine: American
    Prep Time: 10 minutes minutes
    Cook Time: 5 minutes minutes
    Total Time: 15 minutes minutes
    Servings: 6 servings
    Calories: 69kcal
    Author: Kadee & Desarae

    Ingredients

    • 6-10 whole carrots
    • ½ cup water
    • 1 Tbs honey
    • 2 Tbs Butter
    • 1 teaspoon salt
    • parsely for garnish optional

    Instructions

    Stovetop Instructions

    • Peel and cut carrots as desired.
    • Increase water to 2 cups.
    • Bring carrots and water to a boil and let simmer until they reach desired tenderness.
    • Drain carrots (you may leave a few TBS of water) and add honey, butter, salt and pepper.
    • Serve immediately.

    Pressure Cooker Instructions

    • Peel and cut carrots as desired.
    • Combine all ingredients in pressure cooker.
    • Close lid, and set valve to seal. Cook on high for 4 minutes.
    • Use a quick release when cooking is complete.
    • Use a slotted spoon to transfer to platter. Serve immediately.

    Video

    [adthrive-in-post-video-player video-id="QMwQwbcj" upload-date="2020-11-18T20:02:37.000Z" name="carrots blog" description="These delicious, tender, and sweet carrots are made in minutes using the pressure cooker. Pressure Cooker Carrots will be your new favorite side dish because they are made with only a few ingredients, are healthy, and are so so easy.  Let us show you exactly how to do it!" player-type="default" override-embed="default"]

    Nutrition

    Calories: 69kcal | Carbohydrates: 8g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 464mg | Potassium: 195mg | Fiber: 1g | Sugar: 5g | Vitamin A: 10310IU | Vitamin C: 3.6mg | Calcium: 20mg | Iron: 0.2mg
    Tried this Recipe? Tag me Today!Mention @OhSoDelicioso or tag #ohsodelicioso!

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    Reader Interactions

    Comments

    1. Casey says

      August 14, 2021 at 10:05 am

      4 stars
      Simple and tasty :)

      Reply
    2. Erin V says

      October 15, 2018 at 9:33 pm

      5 stars
      Love how easy this is, hooray!!

      Reply
    3. love spells says

      February 04, 2018 at 1:32 pm

      Hi,I check your blogs named "Twitter" daily.Your humoristic style is awesome, keep up the good work! And you can look our website about love spells.

      Reply
    4.50 from 2 votes

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