Classic and easy French toast topped with butter and syrup makes for a perfect yet simple weekend breakfast or brunch that the whole family will love. Serve with fresh berries, bacon and some orange juice.
I have fond memories of my mom making french toast for us as kids. Â I always loved the warm toast with melted butter and powdered sugar.
Tip For Making French Toast?...Use Stale Bread!
French toast is such an easy recipe with gourmet results. Â Have some bread that is going stale? Â French toast is the perfect solution!
And who said breakfast foods are just for breakfast? Â We eat them for dinner all the time. Â And we love it. Â Who else is a breakfast for dinner lover?
Fun kids' Breakfast Ideas
French toast can easily be cut into adorable shapes for those at your house with little fingers. Â Just use a cookie cutter and you'll have instant kid friendly food. Why not try hearts and stars or even festive shapes during fall and winter.
How adorable is the Re-Play kids dinnerware? Â It's been a long time fav at our house. Â They keep coming out with amazing new products and colors that are to die for.
I hope you'll try this recipe that adults and kids alike love.
Ways To Serve This Easy French Toast;
- Serve with butter
- Maple syrup
- Whipped cream
- Fresh berries
- slices of banana
- bacon
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Classic Easy French Toast
Ingredients
- 4 eggs
- ¼ cup milk
- 2 Tablespoon ground cinnamon
- 2 Tablespoon sugar
- 8 slices whole wheat bread
- butter
- syrup
- powdered sugar
- fruit
Instructions
- In a blender combine eggs, milk, cinnamon and sugar. Pulse until well combined.
- Transfer mixture to a shallow dish.
- Soak bread in mixture and transfer to a greased skillet or griddle. Cook over medium heat 2 minutes each side or until golden brown.
- Serve hot with desired toppings.
Nutrition
Emily Kemp says
French toast is the best, definitely trying it with banana next time!