• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipe Index
  • Main Dish
  • Dessert
  • Side Dish
  • Tips & Goods
  • Soups & Salads
  • Drinks
  • Appetizer
  • Pressure Cooker

Oh So Delicioso logo

menu icon
go to homepage
search icon
Homepage link
  • Recipe Index
  • Main Dish
  • Dessert
  • Side Dish
  • Tips & Goods
  • Soups & Salads
  • Drinks
  • Appetizer
  • Pressure Cooker
    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Main Dish » Homemade Red Enchilada Sauce

    Published: Feb 16, 2018 · Modified: Oct 17, 2018 by Kadee

    Homemade Red Enchilada Sauce

    Jump to Recipe Print Recipe

    Growing up red enchiladas were always a favorite...that love has spilled over into my own little family as well.  These are always a delicious, easy, comfort food that we enjoy. My mom always relied on the seasoning packet for these babies - 'cause lets face it - canned red sauce is...well...yucky. So I have a red enchilada sauce recipe that will knock your socks off.

    Enchiladas with Homemade Red Enchilada Sauce in cast iron skillet

    Items From Your Pantry

    I actually really like the good ol' seasoning packet as well, but making homemade is nearly as easy and twice as good!  You probably have all of the seasoning in your spice cabinet, so there are no excuses my friends!

    A side shot of Homemade Red Enchilada Sauce spread over enchiladas in cast iron skillet

    An overhead shot of Homemade Red Enchilada Sauce in mason jar

    Make It Ahead!

    The great thing about this sauce is that it can be made ahead that then used for a really fast weeknight meal. Tortilla, filling of choice, roll, repeat.  Top with sauce and cheese.  Bake.  That's it!

    Homemade Red Enchilada Sauce in mason jar with a wooden spoon at the side

    Red Enchilada Sauce for a Versatile Meal

    In under an hour you'll have a hot bubbly, homemade meal that will please your whole family. Here I've filled my corn tortillas with cheese. l love cheese enchiladas, but try ground beef, ground turkey, or shredded chicken!

    Top with your favorite toppings - my favs are green onions and avocado.  Sour cream, lettuce, or cilantro would be nice also.

    Enchiladas with homemade enchilada sauce in a cast iron skillet with tortilla chips

    Now Go Make It!

    I hope you enjoy this meal as much as I do! And while you're at it - check out our green enchiladas!

    Homemade Red Enchilada Sauce

    Homemade Red Sauce Enchilada Sauce

    Delicious and easy homemade red enchilada sauce that's full of flavor and made with simple pantry staples.
    5 from 2 votes
    Print Rate
    Course: condiment
    Cuisine: Mexican
    Prep Time: 15 minutes
    Cook Time: 25 minutes
    Total Time: 40 minutes
    Servings: 7 servings
    Calories: 76kcal
    Author: Kadee & Desarae

    Ingredients

    Sauce

    • 3 tablespoon olive oil
    • 1 tablespoon flour
    • ⅛ cup chili powder
    • 2 15 ounce cans tomato sauce
    • ¼ cup water
    • 2 tablespoon chicken bouillon like knorr
    • 1 teaspoon cumin
    • 1 teaspoon salt
    • 1 teaspoon dried oregano
    • ¼ teaspoon garlic powder
    • ¼ teaspoon onion powder
    • ⅛ teaspoon ground chipotle optional - this will give it a kick
    • ½ teaspoon dried parsley flakes optional

    Instructions

    • In a large skillet heat olive oil. Add flour - stir and cook for 1 minute.
    • Stir in chili powder, tomato sauce, and water.
    • Add bouillon, cumin, salt, oregano, onion powder, garlic powder, and chipote and parsley if desired.
    • Simmer 5 minutes.
    • Transfer to an airtight container and store in the fridge up to a week.

    Nutrition

    Calories: 76kcal | Carbohydrates: 4g | Protein: 1g | Fat: 6g | Sodium: 712mg | Potassium: 232mg | Fiber: 1g | Sugar: 2g | Vitamin A: 325IU | Vitamin C: 4.8mg | Calcium: 14mg | Iron: 1mg
    Tried this Recipe? Tag me Today!Mention @OhSoDelicioso or tag #ohsodelicioso!

     

    SaveSave

    « Strawberry Grapefruit Smoothie
    Beef and Broccoli / Pressure Cooker Beef and Broccoli »

    Reader Interactions

    Comments

    1. Sam says

      September 10, 2018 at 11:31 am

      5 stars
      I love enchiladas, and this red sauce recipe was delicious with them! Thanks so much for sharing, I'll definitely be making this again!

      Reply
    2. caroline says

      May 01, 2018 at 3:42 pm

      5 stars
      WE love these enchiladas!

      Reply
    3. Renata Lavach-Savy says

      December 19, 2014 at 7:13 am

      This looks delicious. I love enchilada's, but hate the red sauce you buy at the stores. This looks perfect!

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Welcome to Oh So! A cooking lifestyle blog sharing recipes, DIY, decor and more. Come join the fun for foodie and family love. click to read more!

    Our story →

    Popular

    • smoked turkey breast on platter with fruits and garnish
      The BEST Smoked Turkey Breast Recipe
    • three cups of grape juice, ice, and grapes
      Homemade Grape Juice (no juicer required)
    • Easy zucchini bread on a wire cooling rack lined with parchment paper. There are two slices cut.
      Easy Zucchini Bread Recipe
    • pina colada in wine glass with umbrella
      Virgin Pina Colada
    • Email
    • Facebook
    • Instagram
    • Pinterest
    RSS Feed | Daily Emails

    Copyright © 2023 · OH SO DELICIOSO