I get in lunch ruts so easily. I grow tired of the same ol' same ol'. Recently my husband brought me home a sandwich from a local deli and I was majorly hooked! Hot pastrami on toasted bread with cool avocado and creamy melted cheese. Heaven.
We all know how expensive deli sandwiches are - so why not create this gourmet lunch at home? I promise you will enjoy every bite of this sammy.
My toddler thought he could steal my apple and take a bite during my photo shoot. He is so funny.
To make this sandwich - first pop your bread in the toaster. Next prep your pastrami. I like to chop my pastrami. Just roll it up on a cutting board and run a knife through it. To warm it place on a microwave safe plate and drizzle with a little italian dressing. Stick in the microwave for about 30-40 second until warmed through. When your bread is toasted spread a little mayo on one side and half of an avocado sliced. Layer with a little sliced provolone and finish with the warm pastrami. I like to slice on the diagonal, but it you slice down the middle it will still be delicious. ;)
Next step - devour. Just typing this makes me hungry!
Hot Pastrami Sandwich
- ⅛ pound sliced pastrami chopped
- 2 slices provolone cheese
- ½ avocado sliced
- 2 teaspoon italian dressing
- 2 teaspoon mayonaise
- 2 slices french bread
- Toast bread in a toaster.
- Place pastrami on a microwave safe plate and drizzle with italian dressing. Heat for 30-40 seconds.
- Spread mayo on toasted bread.
- Layer pastrami, cheese and avocado.