INSTANT POT BONE-IN CHICKEN

▢1 bottle favorite BBQ sauce ▢bone-in chicken ▢1 cup water

INGREDIENTS

In your pressure cooker add 1 cup water. Layer 3-4 pieces of bone-in chicken. Brush BBQ sauce over chicken.

STEP 1

Add another 3-4 pieces of chicken and brush sauce over. Continue layering until your chicken is done or pot is full. I can fit about 10-12 drumsticks and thighs.

STEP 2

Cook on poultry setting and slow release. (or high for 20 minutes slow release) Once chicken is done, remove from instant pot to a foil lined sheet pan.

STEP 3

Remove skins (if desired). Brush a thick layer BBQ sauce over chicken. Place in pre-heated oven on broil for about 5 minutes. Serve immediately.

STEP 4

CHECK OUT SOME OF OUR OTHER CHICKEN RECIPES!