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+ servings
5 from 2 votes
Sparkling lavender lemonade in glass glasses, surrounded by lemons.
Sparkling Lavender Lemonade
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins

Popular Los Angeles food blogger Oh So Delicioso features her delicious Sparkling Lavender Lemonade on her blog, made with only a few ingredients.

Course: Drinks
Cuisine: American
Keyword: lavender lemonade, sparkling lavender drink, summer drinks with lavender
Servings: 5 servings
Calories: 165 kcal
Author: Kadee
  • 1 cup water
  • 1 cup sugar
  • 2 drops lavender extract or 1 tbsp dried lavender or 10 springs fresh lavender
  • 1 cup lemon juice about 6 lemons juiced
  • 3 cups cold sparkling water
  • 1 drop purple food coloring optional
  1. Create a simple syrup by combining 1 cup water and sugar in a small saucepan. If using fresh or dried lavender add that to your saucepan.
  2. Bring to a simmer and cook, stirring until sugar is dissolved. Let cool to room temperature.
  3. using a fine mesh strainer, strain lavender from the simple syrup.
  4. Combine lemon juice, simple syrup, and water in a 1 quart pitcher. If using extract, add 2 drops of lavender oil.

  5. Add food coloring if desired.
  6. Serve with ice and lemon slices.
Recipe Notes

For this recipe I used lavender essential oil, but fresh lavender flowers and dry lavender will work just the same. If using dry lavender make sure it is culinary lavender.  I'll give you the run down in the recipe below.  If you do opt to use essential oil - please make sure that it is food grade.  Not all essential oils are created equally.


Nutrition Facts
Sparkling Lavender Lemonade
Amount Per Serving (8 g)
Calories 165
% Daily Value*
Sodium 63mg3%
Potassium 50mg1%
Carbohydrates 43g14%
Sugar 41g46%
Vitamin C 18.9mg23%
Calcium 17mg2%
* Percent Daily Values are based on a 2000 calorie diet.