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Sizzler cheese toast on a wire cooling rack. There are herbs and butter to the side.
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4.88 from 16 votes

Copycat Sizzler Cheese Toast

Made with only 3 ingredients - this Sizzler copycat cheese bread is the easiest and tastiest snack or side.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Side Dish, Snack
Cuisine: American
Diet: Vegetarian
Servings: 12 servings
Calories: 239kcal

Ingredients

  • 12 slices soft white bread thick, pre-sliced
  • 1 cup butter at room temp
  • 1 cup grated parmesan cheese
  • 1 teaspoon garlic powder

Instructions

  • Whip butter with a hand or stand mixer until fluffy. About 2 minutes
  • Mix in cheese and whip until combined. Continue to mix for 1-2 minutes.
  • Spread a thick layer of butter and cheese mixture over each slice of bread.
  • Heat a skillet or griddle to medium high heat.
  • Place slices buttered side down and cook for 30 seconds to 1 minute or until butter and cheese spread is golden and the back side is soft. Do not flip, you are only cooking the buttered side.
  • Serve immediately.

Video

Notes

Pro Tip: Choose a soft white bread for this. Like Artesano or Wonderbread.  Texas toast style bread also works well if you like a thicker bread.

Variations
  • Try adding a little garlic (1 clove minced) mixed into the cheese butter for a garlic hit.
  • Dried herbs are a great addition such as oregano, parsley, or rosemary.
 
 

Nutrition

Serving: 1slice | Calories: 239kcal | Carbohydrates: 14g | Protein: 5g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 48mg | Sodium: 387mg | Potassium: 52mg | Fiber: 1g | Sugar: 1g | Vitamin A: 545IU | Vitamin C: 0.003mg | Calcium: 131mg | Iron: 1mg