▢12-24 baked cupcakes ▢2 packages rainbow candy air head xtremes FROSTING ▢1 cup butter room temp ▢4 cups powder sugar ▢2-3 tablespoon milk ▢1 teaspoon vanilla ▢small sprinkles if desired
Prepare your cupcakes by baking and let cool. When cool use a tip or your finder tocut a hole in the center. Push it down and add about 1 tps of sprinkles.
With your stand mixer, using your paddle attachment beat your butter for 30-60 seconds. You want your butter to be room temp or slightly firmer.
Slowly add powder sugar, milk and vanilla. Alternating wet and dry ingredients.