Green Chili Chicken Enchiladas

GREEN CHILI CHICKEN ENCHILADAS

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INGREDIENTS

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STEP 1

In a pressure cooker, set to saute mode and add oil. Add onions and garlic and cook until translucent. Add chicken, green chilis, cumin, salt, pepper, and 1 cup enchilada sauce. Full Recipe

STEP 2

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STEP 3

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Spoon mixture into tortillas and top with cheese. Place in baking dish.

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Pour remaining enchilada sauce over top and top with remaining cheese. Bake uncovered for 30-40 minutes at 350 degrees until bubbly.

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