Homemade Applesauce
The very best and easiest instant applesauce recipe! Packed with flavor you'll never buy or make applesauce any other way.
Servings: 6 cups
Calories: 173kcal
Ingredients
- 12 large apples see notes
- 1 cup water
- ¼-1/2 cup sugar if desired
- ½ teaspoon cinnamon
Instructions
Stove Top Applesauce Instructions
- Peel, core and slice apples. Add to pot with water, sugar and spices. Bring to a boil then simmer for 15 minutes until apples are soft.
- Add apples to blender and pulse until it reaches your desired consistency. For a smoother applesauce pulse several times. Apples will be very soft, you wont need to blend.
Instant pot Instructions
- Peel and core all apples. Slice. Add to instant pot with 1 cup water, sugar and spices. Cook on high pressure for 10 minutes. Natural Release.
- Add apples to blender and pulse until it reaches your desired consistency. For a smoother applesauce pulse several times. Apples will be very soft, you wont need to blend.
Slow Cooker Applesauce
- Peel Core and slice apples. Add to pot pot with water, sugar and spices. Cook high 4 hours.
- Add apples to blender and pulse until it reaches your desired consistency. For a smoother applesauce pulse several times. Apples will be very soft, you wont need to blend.
Video
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Notes
This recipe will make 4-6 cups of applesauce depending on the size of the apples you use.
Nutrition
Calories: 173kcal | Carbohydrates: 46g | Sodium: 4mg | Potassium: 357mg | Fiber: 8g | Sugar: 34g | Vitamin A: 180IU | Vitamin C: 15.4mg | Calcium: 20mg | Iron: 0.4mg