The Best Zucchini Bread

WORLD'S BEST ZUCCHINI BREAD

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2 cups zucchini grated 3 eggs 1 cup vegetable oil 2 cups sugar 3 tsp vanilla extract 3 cups flour 1 tsp baking soda 1 tsp baking powder 1 tsp salt 1 tablespoon cinnamon

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Take your fresh garden zucchini and grate, using a box grater, to make a beautiful mess. You will need two cups.

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Cream oil and sugar together. Add eggs and vanilla and mix. Combine zucchini with the mixture. Mix.

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Add flour, baking soda, baking powder, salt, and cinnamon. Mix until just combined. Don’t over mix. Divide between to greased loaf pans.

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Bake at 325 degrees for 60 minutes, or until a toothpick inserted into the center comes out clean.

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Grab butter or your favorite spread and enjoy it straight out of the oven!

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CHECK OUT SOME OF OUR OTHER ZUCCHINI RECIPES!

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