Who doesn't love slushes that taste like caramel apples?!
apple cider slush, apple slush, caramel apple slush
APPLE SLUSH USING BLENDER
112 ozfrozen container apple juice concentrate
2+cups cold wateryou may have to add more depending on your blender.
APPLE SLUSH USING ICE CREAM MAKER
KitchenAid ice cream maker attachment pre-frozen
COLD apple juice
TROPICAL COCONUT WHIPPED TOPPING
1can cold coconut cream
2-4TBSKern's Nectar Guava Juice
2-4TBSKern's Nectar Mango Juice
Instructions for blender
In Blender add ice, concentrate, water and vanilla. Blend until icee. Start with 2 cups of water, if your blender will not blend slowly add another cup. Be cautious not to add to much water.
Instructions for ice cream maker
Attach your KitchenAid attachment that has already been frozen for the appropriate time.
Turn on ice cream maker to a 2, pour VERY cold apple juice and vanilla extract slowing into ice cream maker and let church until apple juice is thick slushee consistency.
Tropical coconut whipped topping
Open can of coconut cream, scoop out top layer of cream into a bowl. Discard clear liquid at bottom of can. Add 2 TBS of each juice into coconut cream and beat until creamy. Add more juice till reaches your desired consistency. If you like a more liquid sweet cream add more juice. If you like a thicker cream add less.
Amount Per Serving (8 oz)
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.