Candy Corn Fruit Pizza Recipe
This candy corn fruit pizza is the perfect little treat to bring to all the halloween parties and get togethers. Loaded with fruit for a natural sweetness.
Servings: 12 Servings
Calories: 49kcal
Ingredients
- 1 store bought cookie dough packages or 1 batch of sugar cookie dough
- 2 cups vanilla frosting or greek yogurt
- 1 fresh pineapple cut into small pieces
- 2 fresh mango cut into small pieces
- 2 dark oranges segmented and cut
- 1 banana sliced
Instructions
- Using a pizza stone (11" or 12") or tart pan spray with cooking oil.
- Press cold sugar cookie dough into a circle.
- Bake according to dough instructions just until the sides turn a light golden brown.
- Once cooled spread on yogurt or frosting of choice.
- Place chopped fruit in order- banana in center, Dark oranges, then mango and pineapple.
- store in fridge until serving*
Notes
*if using yogurt serve immediately. The yogurt is more watery than the frosting (and more healthy!!) If it sits on cookie for a long period of time it will make the cookie crust a little soggy.
*don't let the crust over cook because it will continue to cook on pizza stone or in pan.
Nutrition
Calories: 49kcal | Carbohydrates: 12g | Sodium: 1mg | Potassium: 135mg | Fiber: 1g | Sugar: 9g | Vitamin A: 265IU | Vitamin C: 39mg | Calcium: 14mg | Iron: 0.2mg