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+ servings
Funfetti Cake batter dip in two bowls surrounded by fruit shaped as a rainbow.
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5 from 2 votes

Funfetti Cake Batter Dip

ip! We've combined a yogurt, cool whip, pudding mix and sprinkles to make this delicious Funfetti Cake Batter Dip. With only a few ingredients, this appetizer is on you'll be making over and over.  Not only for the convenience, but for the amazing flavor.
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Diet: Vegetarian
Servings: 10 servings
Calories: 90kcal

Ingredients

  • 2 cups plain greek yogurt
  • 2 cups lite cool whip
  • 1 ounce sugar free instant vanilla pudding mix
  • ½ cup rainbow sprinkles
  • 5 drops liquid vanilla stevia optional

Instructions

  • Combine all ingredients in a large bowl and stir until combined.
  • Serve alongside fruit, nilla wafers, or graham crackers.

Notes

WHAT SHOULD I SERVE WITH THE DIP?
I like to serve this dip with:
  • grapes
  • strawberries
  • pineapples
  • bananas
  • really any fruit!
  • animal crackers
  • graham crackers
  • vanilla wafers
CAKE BATTER DIP FAQ
How long does this dip last?
You can keep funfetti dip in the fridge for up to 10 days.  Store in an airtight container. You can also make it ahead and take it out of the fridge right before serving.
Is this cake batter dip the same thing as Funfetti Dip or Dunkaroo Dip?
Yes! This recipe is the same thing as Funfetti Dip or Dunkaroo Dip.
I've seen other recipes using a box cake mix to make this recipe. Can I use that instead of the pudding mix?
I do not recommend using a box cake mix. The CDC has issued a warning to not consume raw flour. Even if the flour is not mixed into a cake mix, the raw flour needs to be baked before eaten. If you want to use a cake mix, you will have to heat treat it in the microwave or oven. You can find details about that in this blog post.

Nutrition

Serving: 2tablespoon | Calories: 90kcal | Carbohydrates: 15g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 147mg | Potassium: 73mg | Fiber: 1g | Sugar: 11g | Vitamin A: 28IU | Calcium: 60mg | Iron: 1mg