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5 from 2 votes

Thanksgiving Sandwich

Take your thanksgiving leftovers and turn them into a gourmet sandwich
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: American
Servings: 1 large waffle sandwiches
Calories: 323kcal

Ingredients

  • 2-3 Tbs shredded turkey
  • 2-3 tbs gravy warmed
  • 2-3 tbs stuffing
  • 2 tbs cranberry sauce
  • 1 slice provolone cheese
  • 2 slices bread, bun or waffle
  • 2-3 Tablespoon mashed potatoes optional

Instructions

  • Make your waffle in a waffle maker
  • heat seperated portions of your leftovers for your sandwich. Gravy, stuffing and mashed potatoes are recommended for reheating.
  • Add your shredded turkey to waffle/bread. Top with gravy (this also helps if turkey is dry) pile on stuffing, cranberry sauce, mashed potatoes and cheese.
  • If desired place openfaced sandwich under broiler until the cheese has melted. Add remaining top piece of bread and devour!

Video

Notes

HOW LONG ARE THANKSGIVING LEFTOVERS GOOD FOR? 

Most leftovers will last 7-14 days in an airtight container in the fridge. Longer if frozen. The Turkey does not last quite as long however. It is good in the fridge for about 5 days. Longer if frozen. 

Nutrition

Calories: 323kcal | Carbohydrates: 44g | Protein: 15g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 37mg | Sodium: 516mg | Potassium: 391mg | Fiber: 3g | Sugar: 14g | Vitamin A: 260IU | Vitamin C: 24mg | Calcium: 144mg | Iron: 1mg