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5 from 2 votes

Thanksgiving Sandwich

Take your thanksgiving leftovers and turn them into a gourmet sandwich
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Servings: 1 large waffle sandwiches
Calories: 323kcal

Ingredients

  • 2-3 Tbs shredded turkey
  • 2-3 tbs gravy warmed
  • 2-3 tbs stuffing
  • 2 tbs cranberry sauce
  • 1 slice provolone cheese
  • 2 slices bread, bun or waffle
  • 2-3 Tablespoon mashed potatoes optional

Instructions

  • Make your waffle in a waffle maker
  • heat seperated portions of your leftovers for your sandwich. Gravy, stuffing and mashed potatoes are recommended for reheating.
  • Add your shredded turkey to waffle/bread. Top with gravy (this also helps if turkey is dry) pile on stuffing, cranberry sauce, mashed potatoes and cheese.
  • If desired place openfaced sandwich under broiler until the cheese has melted. Add remaining top piece of bread and devour!

Video

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Notes

HOW LONG ARE THANKSGIVING LEFTOVERS GOOD FOR? 

Most leftovers will last 7-14 days in an airtight container in the fridge. Longer if frozen. The Turkey does not last quite as long however. It is good in the fridge for about 5 days. Longer if frozen. 

Nutrition

Calories: 323kcal | Carbohydrates: 44g | Protein: 15g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 37mg | Sodium: 516mg | Potassium: 391mg | Fiber: 3g | Sugar: 14g | Vitamin A: 260IU | Vitamin C: 24mg | Calcium: 144mg | Iron: 1mg