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A close up of snickerdoodle protein shake in a glass. There are cinnamon sticks to the side.
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4.78 from 9 votes

Snickerdoodle Protein Shake

A delicious, creamy, and healthy protein shake made to taste like a snickerdoodle cookie.
Prep Time5 mins
Cook Time1 min
Total Time6 mins
Course: Breakfast, Drinks
Cuisine: American
Diet: Diabetic, Gluten Free, Vegan, Vegetarian
Servings: 1 serving
Calories: 336kcal


  • Blender


  • 10 ounces almond milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon honey
  • 1 teaspoon peanut butter
  • ½ banana
  • 1 scoop vanilla protein powder
  • 1 teaspoon ground cinnamon
  • 1 cup ice


  • Add ingredients to blender in order listed.
  • Blend to desired consistency. Enjoy.



How do I make my protein shakes taste better?
Adding a natural sweetener like honey or agave, like we did in this recipe - really improves the taste of protein shakes. As a matter of fact - this vanilla protein shake is so dang good that you'll make it over and over.
How can I make my protein shake thicker?
Adding some banana helps to thicken the shake. You can also add half of an avocado, greek yogurt, or ice. Also freezing your banana, and using frozen banana in place of room temp will make your smoothie cold and thick.
Are protein shakes good for weight loss?
While protein shakes are not a magic drink, they can help you get more protein into your diet. There are many benefits to increasing your protein intake.


Serving: 12oz | Calories: 336kcal | Carbohydrates: 42g | Protein: 23g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Cholesterol: 62mg | Sodium: 494mg | Potassium: 405mg | Fiber: 4g | Sugar: 28g | Vitamin A: 44IU | Vitamin C: 5mg | Calcium: 530mg | Iron: 1mg