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Roasted Broccoli with Cumin & Red Pepper
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5 from 1 vote

Roasted Broccoli with Cumin and Red Pepper

This dish is so tasty, and is a great compliment to any meal.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 130kcal
Author: Kadee & Desarae

Ingredients

  • 1 head of Broccoli chopped
  • 3 tablespoon Butter
  • ¾ teaspoon Salt
  • ½ teaspoon ground Cumin
  • ¼ teaspoon ground Red Pepper
  • ¼ teaspoon Sugar

Instructions

  • Preheat oven to 450 degrees.
  • Spray a baking sheet with nonstick spray.
  • In a small skillet over medium heat melt butter.
  • Add Salt, Cumin, Red Pepper and Sugar; cook 30 seconds.
  • Toss butter mixture with the broccoli in a large bowl.
  • Place broccoli on the prepared baking sheet and bake 12-15 minutes, stirring occassionally, until tender ad lightly browned

Nutrition

Calories: 130kcal | Carbohydrates: 10g | Protein: 4g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 22mg | Sodium: 562mg | Potassium: 480mg | Fiber: 3g | Sugar: 2g | Vitamin A: 1260IU | Vitamin C: 135.5mg | Calcium: 74mg | Iron: 1.3mg