5 from 1 vote
Print
Citrus Glazed Carrots and Beets
Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
 

Sweet and savory delicious roasted carrots and beets. A delicious and healthy side dish!

Course: dinner
Cuisine: American
Keyword: Beets Side Dish, citrus glazed beets, roasted vegetables
Servings: 6 servings
Calories: 64 kcal
Author: Desarae
Ingredients
  • 1 bunch about 3-4 small beets
  • 4-6 whole carrots
  • Juice of 1 Lemon
  • Juice of 1 Orange
  • 2 TBS Honey
  • 1 TBS Olive Oil
  • 1 tsp sea salt
Instructions
  1. Cut off both ends of beets and peel.
  2. Peel and slice carrots.
  3. In separate bowl mix lemon, orange, honey, olive oil, salt and honey together.
  4. Place in baking pan, 9x13 pan and toss all ingredients together.

  5. Cover with foil and bake in oven 350 for 35-45 minutes or until fork tender

Nutrition Facts
Citrus Glazed Carrots and Beets
Amount Per Serving
Calories 64 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Sodium 426mg 18%
Potassium 174mg 5%
Total Carbohydrates 10g 3%
Dietary Fiber 1g 4%
Sugars 8g
Vitamin A 135.9%
Vitamin C 3.7%
Calcium 1.6%
Iron 1.3%
* Percent Daily Values are based on a 2000 calorie diet.