Pumpkin cake mix muffins with chocolate chips on a wire cooling rack.
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Pumpkin Cake Mix Muffins
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 

Pumpkin muffins made with only 3 ingredients.

Course: bread, Breakfast, Dessert
Cuisine: American
Keyword: cake mix muffins, chocolate chip muffins, pumpkin muffins
Servings: 12
Calories: 228 kcal
Author: Kadee
Ingredients
  • 15 oz can of pumpkin *not pumpkin pie filling
  • 16.25 oz box of yellow cake mix
  • 1 cup chocolate chips
Instructions
  1. Preheat over to 350 degrees.

  2. Spray a muffin pan with non-stick spray, or line with cupcake liners.

  3. Mix the pumpkin and cake mix together with an electric mixer until well combined.
  4. Stir in chocolate chips.
  5. Put about 1/4 cup of batter in each muffin cup. I use an ice cream scoop to measure mine.
  6. Bake for 15-20 minutes or until a toothpick inserted comes out clean.
  7. Cool on a wire rack.
  8. Store in an airtight container.
Recipe Notes

Use an ice cream scoop to perfectly portion batter into muffin cups.

Nutrition Facts
Pumpkin Cake Mix Muffins
Amount Per Serving (1 muffin)
Calories 228 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Cholesterol 2mg1%
Sodium 291mg13%
Potassium 91mg3%
Carbohydrates 44g15%
Fiber 1g4%
Sugar 27g30%
Protein 2g4%
Vitamin A 5550IU111%
Vitamin C 1.6mg2%
Calcium 108mg11%
Iron 1.5mg8%
* Percent Daily Values are based on a 2000 calorie diet.