SWEET FRUIT SALSA WITH CINNAMON SUGAR CHIPS

▢1 teaspoon sugar ▢1 teaspoon cinnamon ▢2 golden delicious apples chopped ▢1 pint strawberries chopped ▢2 kiwi chopped ▢1 pint raspberries ▢1 pint blackberries ▢1 tablespoon seedless raspberry jam ▢1 tablespoon brown sugar ▢1 tablespoon white sugar ▢1 tablespoon veg oil ▢12 corn tortillas

INGREDIENTS

In a small bowl add 1 tablespoon cinnamon. Add in 3 tablespoons white sugar.  Mix until combined.

STEP 1

Brush your tortillas with a small amount of olive oil. Sprinkle with cinnamon sugar.

STEP 2

Cut tortillas into triangles.  Transfer half of the slices into your air frier basket. Cook on 400 for 5-7 minutes or until crisp. Once cooked, remove from air frier and set aside to school.

STEP 3

Dice all fruits into bite sized pieces.  I like to leave the blackberries and raspberries whole.  Add them all to your bowl with the glaze on the top. 

STEP 4

Toss until well combined.

STEP 5

CHECK OUT SOME OF OUR OTHER RECIPES!