Salad Ingredients ▢4 ears of corn ▢1 large cucumber diced ▢2 avocados diced ▢½ pint cherry tomatoes halved Dressing Ingredients ▢1 lime juiced ▢½ cup olive oil ▢1 teaspoon salt ▢½ teaspoon lemon pepper ▢1 teaspoon onion powder ▢1 clove garlic minced ▢½ bunch cilantro
Cook your corn.
Meanwhile, prepare the dressing by combing cilantro, olive oil, lime juice, garlic, lemon pepper, garlic salt, and onion salt in a blender. Blend until smooth.
Set aside at room temperature until needed.