Looking for a quick and easy dessert? Try this delicious recipe for easy strawberry shortcake! With just a few simple ingredients and minimal prep time, you can enjoy the classic combination of crumbly cake, sweet strawberries, and whipped cream in no time. Perfect for a summer treat or anytime you're in the mood for something sweet and satisfying.
Step 5: Form into a 6" log. Cut into 1" discs and place on baking sheet.Step 6: Bake at 400 for 14-20 minutes until golden. Step 7: Hull strawberries, and quarter. Step 8: Puree 1/4 of the strawberries with confectioners sugar.
Step 9: Add back to sliced berries. Toss and cover. Refrigerate until ready to use.Step 10: Pour heaving whipping cream into bowl. Add powdered sugar and vanilla. Do this until a firm peak form.Step 11: Once cake has cooled, cut them in half.Step 12: Layer cake half, strawberries, whipped cream, and second half of cake. Serve immediately.