▢1 quart water ▢1 ½ cups kosher salt ▢2 lemons quartered ▢2 oranges quartered ▢2 fresh springs rosemary needles removed and stem discarded ▢10 fresh bay leaves ▢10 fresh sage leaves ▢1 teaspoon dried thyme ▢1 tablespoon whole peppercorns ▢1 cup maple syrup ▢3 quarts apple juice ▢Water to cover the bird ▢12 lb turkey