Try our version of Panera Black Bean Soup - made in minutes in your pressure cooker. Hearty beans and carrots combine with bright tomato and savory cumin for a delicious restaurant quality, vegetarian soup made from pantry staples in the comfort of your own home.Why Should I Eat Black Bean Soup? Black beans are filled with nutrients that can:lower cholesterol lower blood pressure help you lose weight Contain Vitamin B1, protein, iron, folate, copper, magnesium, manganese, . . .
If I tell you there is a delicious, fluffy completely addicting cooking that has NO SUGAR would you try it? Because these applesauce cookies are just that. Sweet, moist full of flavor and chocolate perfect cookies without any sugar.My kids ate them so quickly! They had NO IDEA these cookies were different than others. Let me show you how fun and simple they are to make. Applesauce Cookies Let us start with the Applesauce. I used some homemade applesauce that I made just that week in . . .
The BEST tasting applesauce you'll ever have is also the easiest applesauce you'll ever make. Want to know how and why? It's all because of the Instant pot. Make this instant pot applesauce and you'll never go back!!How does the Instant Pot make a difference? Pressure cookers cook by building up an intense amount of pressure using heat and steam. When you cook food like this is traps all the flavor inside the food creating intense flavors along with moist and tender food. Which is why the . . .
Moist decedent chocolate zucchini cake is the best seasonal cake this fall! Rich warm chocolate, slight cinnamon fall flavor with a small after hint of orange and the best part is its full of healthy zucchini!My mothers garden is always heavy loaded with large zucchini's each fall. We love to pull out her recipe book full of family heirloom recipes and make the best zucchini foods possible. Like this zucchini bread! We found this from my great grandma a couple years ago and have been . . .
Crispy, salty. cheesy, baked zucchini! Doesn't that sound amazing? You'll never believe how easy this parmesan crusted zucchini is!HOW TO MAKE PARMESAN CRUSTED ZUCCHINI STEP ONE: The Zucchini You can slice your zucchini really any way that you prefer? If you like more of a zucchini stick instead of sliced zucchini, chop it up that way! I cut them in different ways all the time, This time I sliced them, you dont want them sliced too thin, about 1/4 an inch.STEP TWO: COAT THE . . .
Caprese Zoodles are a must!! How can you turn down easy, healthy delicious meal- I mean fresh basil, fresh creamy mozzarella and garden tomatoes? Done in minutes?The EASIEST SPIRALIZER ATTACHMENT The beautiful thing about zoodles, besides how healthy they are, is that they take literally minutes to make. Especially with this amazing KitchenAid® Spiralizer Attachment. Its hooks up easily to the stand mixer (isn't this matte white mini SO DANG CUTE?) insert the veggie (or fruit) and turn . . .
Always in a rush in the morning? Kids need a healthy meal on-the-go or a fun snack? I have the perfect morning, afternoon or even bedtime dessert. It's full of protein and probiotics so you don't feel any guilt eating this protein popsicle.Are Protein Popsicles Healthy? This recipe calls for no added sugar or processed food! So depending on the quality of ingredients that you choose to use will depend on their content. I love to use low sugar, high protein ingredients when possible. For . . .
Blue cheese, you love it or you don't! (or so you think...) I was a blue cheese hater UNTIL I had it done right and became a lover. I truly believe anyone would be obsessed with it if they really had it made like I did. I've tried, tasted, tested and now have the perfect blue cheese dressing! Drench your wedge salad, dip your wings OR even your burger.How to make wedge salad and blue cheese dressing Blue Cheese Dressing Making blue cheese dressing is really simple. My best advice . . .
Crispy salty on the outside, soft and warm in the sides. Fresh herbs, tangy dressing and BACON. Grilled potato salad will be your new go-to side once to take one bite!All summer long we are grilling burgers, hot dogs, cooking up fries and grilling veggies. Sometimes its tricky to figure out an unique side- But this goes perfectly AND (big perk here) I use my instant pot to pre-cook the potatoes so there is never any stove or oven turned not to heat up the kitchen.How to make . . .
Santa Maria Tri-Tip? Think thick crispy, salty, smokey crust, tender & juicy inside, and basically the best tri-tip you'll have in your life. For reals. You'll never believe how easy this is AND how show stopping.The Seasoned Santa Maria Tri-Tip Crust This is why the Santa Maria Tri-tip is famous. It has a deep flavorful, salty crust so when you bite into this meat you're biting into everything! Crispy salt, savory tender meat and a burst of flavor in your mouth. Making sure you get . . .
The ultimate chicken recipe!! Its not just because of the deep smokey flavor but also the delicious tenderizing citrus marinade that creates this flavor bomb! Make this smoked chicken breast recipes + this marinade and you will never go back.How to make Citrus smoked chicken First! you want to start with the marinade.This marinade is a old time favorite of ours. We have used it time and time again. You can use this marinade on chicken you are going grill or bake, not only smoke. The . . .
I am a strong believer of the tacos and the salsas. There cannot be too many tacos or salsas, ever, in my life. I mean seriously. Fresh, healthy, lean, sat-is-fy-ing. I love this pineapple mango salsa for more than just the taco recipes however!This pineapple mango salsa recipe is the perfect combination of sweet and savory. Let's talk about how to make it. How to make Pineapple Mango Salsa Chopping is like therapy to me. But it has to be with a big ol' Chef's knife. The best . . .