Zoodles have been popping up all over the internet and food blogs for a little while now, and I was dying to get something that would turn my zucchini into dang noodles! All the recipes look amazing! (Remember Kadee's Pad Thai Zoodles?) Once my dear friend heard I was dying to try zoodles she invited me over for lunch and made pesto zoodles. They were so good. I left dreaming of making my own pesto zoodles, with maybe some tomatoes,fresh mozzarella and fresh basil. I decided it was worth . . .
Happy New Year! I wanted to start off my new year by taking a break from the sweets and eating lots of veggies. These zucchini noodles, that I like to call zoodles are the perfect solution. You get your noodle fix with non of the carbs! I created my zucchini noodles using the KitchenAid 5 Blake Spiralizer with Peel, Core and Slice attachment for my KitchenAid Artisan Tilt-Head Stand Mixer. This has been the funnest little gadget. You can core and peel apples, create shoestring fries, . . .