ok, so its no secret that carne asada is pretty bomb. I love it, I order it all the time...but what I have really been into lately is carnitas. When it comes to making a Mexican meat at home carne asada is not typically a choice that I make. Steak is expensive, and finding the right steak for carne asada has been difficult for me. Pork Carnitas however are really great choice to serve and make for your family and guests. It is inexpensive and serves mucho amigos. It is also EASSSY. So. . . .
Err? Green Machine Week? What the does that mean? WELLLL> I was trying to think of something we could do for St. Patricks Day so naturally I thought green. Second, I feel like between my busy schedule, my pregnant tired body and my husband stuck in busy season my diet has gone to pot. I want some inspiration to eat and take care of my body more healthily, flavorful and fun. So what not a week of healthy greens? For this meal First, You want to start off by marinating your meat in a . . .