Zoodles have been popping up all over the internet and food blogs for a little while now, and I was dying to get something that would turn my zucchini into dang noodles! All the recipes look amazing! (Remember Kadee's Pad Thai Zoodles?) Once my dear friend heard I was dying to try zoodles she invited me over for lunch and made pesto zoodles. They were so good. I left dreaming of making my own pesto zoodles, with maybe some tomatoes,fresh mozzarella and fresh basil. I decided it was worth . . .
YAY for April! and on this beautiful April day we are so excited to announce that Boon Inc. is giving away to one lucky winner so many wonderful prizes worth over $150 (some products haven't even hit the market yet! you lucky ducks). We can speak from experience (Kadee has their high chair and their bowls and LOOOVES them) that their innovative products help new parents to simplify their lives while retaining their personal style in the kitchen! They are high quality, modern design, and totally . . .
We are unconventionally having a bit of a cake week this week. And why not!? So many parties and festivities happening over the next few months, not too mention birthdays and oodles of birthday cakes to be made! I love to make cakes and love to eat cake even more. I fell in love with this triple layer white cake a few years ago and that is what started my cake obsession. I tend to be a minimalist and naturalist when decorating aka.. I suck at fondant. Cake decorating is totally a skill that I . . .