One time I asked a good friend how on Earth her mother made such amazing mexi-rice. When she told me how simple it was I couldn't believe it. What's even better, I took her famous recipe and made it one step easier! This pressure cooker mexi-rice is fast, easy and the perfect side to any mexican dish. When my friend told me her family's recipe for mexican rice, she mentioned ingredients I had never noticed while shopping. Knorr chicken boullion? "Always knorr, and clado de tomate" I . . .
The struggle to eat healthy while on the go is realllll guys. Especially when you trying to feed your whole family- whom all have different likes and dislikes-while racing from one activity to the next. Recently we were going to a theme park for the afternoon. I had some leftover sliced carrots and cucumbers so I threw those in the bag too. I whipped up some homemade creamy cilantro jalapeño dip and tossed that in a plastic air-tight container and into the backpack. We didn't bring any other . . .
Do you feel it?! Summer is coming! Lean, spicy shrimp, homemade croutons, and plenty of fresh greens make up the perfect summer dinner. Anything that uses a grill is a win in my book. Homemade croutons take about 5 minutes to assemble, then you bake. Easy! You can season them any way you'd like, you're totally going to have all of the ingredients on hand, and they're such a yummy addition. The homemade lemon caesar dressing also takes 5 minutes to blend up, doesn't have any egg yolk, and . . .
I get a lot of questions about what kind of camera or lens I use to take my food pictures, so I thought I'd spill the beans about what is in my camera bag. My wish list is longer than my arm, but these are my go-to's. 1. Camera Body When it comes to a camera body all of us here at Oh So use a Cannon 70D or 80D. The camera has some really nice features including wifi, a touch screen, and really great video quality. Canon EOS 80D Digital SLR Camera 2. Lenses As far as lenses, I . . .
Strawberry season is just getting started and I have a strawberry shortcake recipe that will leave you wondering how you have been without it all this time! This is a true shortcake recipe in that it is a quick, sweet biscuit-like cake that is crumbly and with a little sugary crunch filled with strawberry puree and sweet cream! It really is as heavenly as it sounds. Strawberry shortcakes make a great summer dessert that is light and sweet. Or, if you are in the mood, they make a fantastic . . .
Head to our Instagram account (Oh So Delicioso) and ENTER to win this KITCHENAID® ARTISAN® MINI STAND MIXER + 7 BLADE SPIRALIZER PLUS ATTACHMENT!! Zoodles have been popping up all over the internet and food blogs for a little while now, and I was dying to get something that would turn my zucchini into dang noodles! All the recipes look amazing! (Remember Kadee's Pad Thai Zoodles?) Once my dear friend heard I was dying to try zoodles she invited me over for lunch and made pesto zoodles. They . . .
Growing up my mom would make these butterscotch pull apart on Christmas morning and on Easter morning. They were always a perfect perfect special addition to her egg soufflé. Make-Ahead Breakfast I love to serve these for brunches and baby showers too! They are a make ahead food, so you aren't scrambling during the hustle bustle, but end up with a delicious dish. Use frozen rolls as a base. I prefer the Rhodes brand, but have found them difficult to find these days. They really are . . .
With Easter morning around the corner, I thought I would share our breakfast tradition of egg souffle. I've shared this recipe on the blog before, but wanted to pull it forward for the upcoming holiday. Holiday Traditions Growing up my mom would ALWAYS make this meal on Easter and Christmas morning. As an adult I've continued this tradition and always look forward to that little reminder of home on the holidays. Not only is this meal special and delicious - but all the work in done the . . .
We DO like Green Eggs and Ham...Waffle Sandwich, that is! Aren't you tired of oatmeal or toast? Let's try something new for breakfast, shall we? Brunch? Brinner? Trust me, it all works. Crispy Waffles I have been on the hunt for the perfect, crispy waffle for YEARS. Years, my friends. We have a delicious, healthy, hearty recipe for Oatmeal Waffles on here, but I wanted something simple and light and crisp--you know, the guilty kind with absolutley no health benefits. I've tried folding in . . .
I attended a "favorite things" party recently where my good friend Megan Papworth served this white chocolate raspberry bundt cake from Nothing Bundt Cakes. It's delicious! One of her friends turned to me and said, if you made a copycat recipe of this cake for your site I would forever love you. What do I say? Challenge accepted! I am not a "cake from scratch" type of girl. I'm more of a "semi-homemade" type of girl when it comes to baking. So the beautiful thing about this white chocolate . . .